Triple the flavor, Triple the fun!
This traditional, summer sausage is only made with lean, choice, coarsely ground beef and seasoned “just right”. Slowly smoked to bring out the robust flavor and an irresistible tantalizing aroma. Just one bite tells the story of generations of sausage making “know how” in this exceptional summer sausage.
The added jalapenos give this version of our beef summer sausage some spicy heat.
Usinger’s Old World Summer Sausage with Garlic Handcrafted with the finest ingredients. Special cuts of Beef & Pork blended with the Usinger’s family recipe of seasonings & traditions – end result – Perfection! Our Summer Sausage with Garlic is Naturally hardwood smoked for 48 hours “The Old Fashioned Way” We do that because our name is our reputation and its on every package.